Antipasta

Salsiccia con Broccoli Rabe Ravioli eight dollars
Italian sausage and fresh broccoli rabe blended with imported pecorino romano and fontina cheese, sauteed in garlic and oil.

Bruschetta Alla Romana seven dollars
Toasted focaccia bread topped with diced tomatoes, fresh parsley, garlic, feta cheese and a touch of olive oil

Fried Cheese Ravioli six dollars
Ravioli filled with creamy mozzarella, ricotta cheese, served with marinara sauce

Calamari Fritti ten dollars
Tender calamari lightly battered and fried. served with basil aioli.

Alla Caprese eight dollars
Vine tomatoes and fresh mozzarella topped with fresh basil leaves and italian balsamic glaze

Zuppe Del Giorno (Soup) six dollars

selection changes daily

Insalatas

Insalata Di Casa seven dollars
Mixed greens, romaine lettuce, diced tomatoes, hearts of palm, kalamata olives, red onions, pepperoncini and parmesan cheese

Insalata Mediterranean eight dollars
Mixed greens, romaine lettuce, diced tomatoes, cucumbers, onions, feta chese, pepperoncini and kalamata olives

Insalata Cesare seven dollars
Romaine hearts tossed in a creamy caesar dressing topped with homemade croutons

Panini

Pollo Parmigiana nine dollars
Breaded chicken breast topped with marinara sauce and fresh mozzarella cheese

Caprese eight dollars
Vine tomatoes topped with fresh mozzarella and fresh basil

Napoli  Speciale nine dollars
Prosciutto di Parma, fresh mozzarella, roasted peppers, fresh basil and olive oil

Salsiccia  con Pepe e Cipolle eight dollars
Sweet Italian sausage sautéed with roasted peppers and onions

Italiano Speciale nine dollars
Proscuitto di Parma, sopressata  and fresh mozzarella with a hint of olive oil