PASTA
Buccatini alla Amatriciana ten dollars Buccatini pasta simmered with pancetta, onions, fresh garlic in spice marinara sauce
Penne alla Siciliana thirteen dollars Penne pasta tossed sauteed eggplant, romano cheese, marinara sauce covered with fresh mozzarella Fettuccine Alfredo twelve dollars Fettuccine pasta tossed in a creamy alfredo sauce
Rigatoni a la Vodka thirteen dollars Penne tossed in traditional vodka tomato cream sauce with pancetta
Gnocchi Napolitano thirteen dollars Traditional potato dumplings in tomato cream sauce Baked with fresh mozzarella cheese
Lasagna Classico forteen dollars Layers of pasta, meat sauce, ricotta, mozzarella, Parmesan and romano cheese
Capellini Bolognese thirteen dollars Capellini pasta served with traditional Italian meat sauce
Penne Rustica fifteen dollars Penne sautéed in garlic and olive oil, sun dried tomatoes, fresh spinach, artichokes and feta cheese
(Add chicken or shrimp to any pasta dish… $ 4 extra)
Whole wheat penne pasta available for substitution $1.00
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